Photos courtesy of Proof Bread
In a bid to cater to its growing community of customers, Proof Bread, a popular local bakery, has opened its latest venture at 32nd Street and Shea in Phoenix. Over the past five years, Proof Bread has garnered a dedicated following in the city, attracting nearly 1,000 people every Saturday at their three bustling market locations.
The success of their downtown Mesa bakery inspired Proof Bread to establish a brick-and-mortar presence that would allow them to serve customers throughout the week. With their recently launched warehouse and satellite bakery the company has taken its commitment to the next level.
The new location acts as a seamless blend of a bakery and Main Street Harvest destination, all housed conveniently under one roof. Here, they undertake essential operations such as milling and storing flour, in addition to baking an array of delectable breads and pastries on a daily basis.
The doors to this exciting venture swung open on July 18, welcoming eager patrons to experience the fresh offerings and warm ambiance at 3110 E. Shea Blvd. The new location’s strategic positioning ensures that residents in the area and beyond can now relish Proof Bread’s delectable treats with ease.
Founded on a passion for quality and community, Proof Bread has managed to carve a distinct niche in the local culinary landscape. Their commitment to using high-quality ingredients and traditional baking techniques has garnered them a loyal fanbase and a reputation for artisanal delights.
To learn more about their offerings, operating hours, and other updates, visit proofbread.com.
